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Camp Recipes!

Here are a few vegetarian recipes for you to try on your next camp-out! Ratatouille Ingredients: 1 yellow onion 3 cloves garlic 2 medium zucchini 2 medium yellow summer squash 1 small eggplant 1 tablespoon oil 14 oz. canned San Marzano tomatoes (whole or crushed)… Read More »Camp Recipes!

2020-21 Historian Presentations

Here are the links to the historian presentations given this year. https://docs.google.com/presentation/d/e/2PACX-1vTROugt7m4VBbJMq_1xsOQXXhu57jXKTgtkFjcomdIaEIkIx5HdOdMr6rPggAK7cXRAADKO7HtbiKp1/embed?start=false&loop=false&delayms=15000 https://docs.google.com/presentation/d/e/2PACX-1vRpooBiJp3El4VY4-NCV6C_zkvUHYHc9CtE608EH839pCoFSpoFOWTOWBPCXBWgmM-QW1JfeFnblMT6/embed?start=false&loop=false&delayms=15000

Stanford Dish

A Socially Dish-tanced Hike

The troop leadership recently put in place a pilot program for optional, outdoor, in-person activities with small stable groups. There’s been a lot of planning, documenting, and training to figure out how we can safely do activities like hikes and bike rides. We are working… Read More »A Socially Dish-tanced Hike